USP Food Giredi Glucosamine 2KCL Imatha Kuchepetsa Kupweteka Kwapamodzi
Ndi ufa woyera, wopanda fungo, kukoma kwa ndale, sungunuka m'madzi.Ndi aminosugar, kalambulabwalo wodziwika bwino wa biochemical kaphatikizidwe ka mapuloteni a glycosylated ndi lipids, ndipo nthawi zambiri amagwiritsidwa ntchito ngati chowonjezera chazakudya.Komanso gawo lachilengedwe la glycosaminoglycans mu matrix a cartilage ndi synovial fluid ndipo, likagwiritsidwa ntchito pamutu, limakhala ndi zotsatira za pharmacological pa osteoarthritic cartilage ndi chondrocytes.
Glucosamine potaziyamu sulphate (Glucosamine 2KCL)amagwiritsidwa ntchito ndi chondroitin sulfate, yomwe imatha kukhala ndi zotsatira zabwino za analgesic, ndipo yatsimikiziridwa kuti ilibe zotsatirapo.Angathe kuchita bwino kwambiri pochiza matenda a mafupa ndi olowa, zotsatira zake ndizofunika kwambiri.
Kwa osteoarthritis ndi nyamakazi ya nyamakazi, ndi gout.Panthawi imodzimodziyo, ndizoyeneranso kwa anthu omwe ali ndi ululu wamagulu komanso kupweteka kwa msana pafupipafupi kuti athetse zizindikiro.Ikhozanso kuchiza sciatica, ndipo imakhala ndi zotsatira zina pa matenda a osteoporosis.
| Dzina lachinthu | D-glucosamine sulphate 2KCL |
| Chiyambi cha zinthu | Zipolopolo za shrimp kapena nkhanu |
| Maonekedwe | Ufa woyera mpaka wachikasu pang'ono |
| Quality Standard | Mtengo wa USP40 |
| Kuyera kwa zinthu | ＞98% |
| Makalata oyenerera | NSF-GMP |
| Chinyezi | ≤1% (105 ° kwa maola 4) |
| Kuchulukana kwakukulu | ＞0.7g/ml monga kachulukidwe kochuluka |
| Kusungunuka | Kusungunuka kwangwiro m'madzi |
| Kugwiritsa ntchito | Zowonjezera zothandizira |
| Shelf Life | Zaka 2 kuchokera tsiku lopanga |
| Kulongedza | Kulongedza mkati: Matumba a PE osindikizidwa |
| Kulongedza katundu: 25kg / CHIKWANGWANI ng'oma, 27drums / mphasa |
ZINTHU | KUSINTHA (NJIRA YOYESA) | ZOtsatira |
| Maonekedwe | Ufa woyera mpaka woyera | Zowoneka |
| Chizindikiritso | A.Infrared Absorption (197K)B: Imakwaniritsa zofunikira za mayeso a chloride ndi potaziyamu.(191)C: Nthawi yosungira pachimake chachikulu mu chromatogram ya Kukonzekera kwa Assay ikufanana ndi yomwe ili mu chromatogram ya Kukonzekera kwa Standard, monga momwe zapezedwa mu Assay. D: Poyesa Zomwe zili ndi sulphate,pambuyo Kuwonjezera barium kolorayidi TS mphepo yoyera imapangidwa | Mtengo wa USP40 |
| Kuyesa | 98% -102% (Pouma) | Mtengo wa HPLC |
| Kuzungulira Kwapadera | 47-53 ° | |
| PH (2%,25°) | 3.0-5.0 | |
| Kutaya pakuyanika | Pansi pa 1.0% | |
| .Zotsalira pa Ignition | 26.5% -31% (malo owuma) | |
| Organic Volatile Zonyansa | Kukwaniritsa zofunika | |
| Sulfate | 15.5% -16.5% | |
| Sodium | Njira yothetsera (1 pa 10), yoyesedwa pa waya wa platinamu, sichipereka mtundu wachikasu kumoto wosawala. | Mtengo wa USP40 |
| Bulk Desity | 0.60-1.05g/ml | M'nyumba Njira |
| Chitsulo Cholemera | Chithunzi cha NMT10PPM | (NjiraIneUSP231) |
| Kutsogolera | Chithunzi cha NMT3PPM | ICP-MS |
| Mercury | NMT1.0ppm | ICP-MS |
| Arsenic | NMT3.0PPM | ICP-MS |
| Cadmium | Chithunzi cha NMT1.5PPM | ICP-MS |
| Chiwerengero cha Mabakiteriya Onse | <1000CFU/g | |
| Yisiti & Mold | <100CFU/g | |
| Salmonella | Zoipa | |
| E.Coli | Zoipa | |
| Staphylococcus Aureus | Zoipa | |
| Tinthu kukula | 100% mpaka 30 mauna | Pitani |
| Kusungirako: 25kg / ng'oma, sungani mu chidebe chopanda mpweya, chotetezedwa ku kuwala. | ||
1.Kuwonjezera mafupa a mafupa, mafupa amphamvu.Ammonoglycans amatha kulimbikitsa kwambiri ma chondrocytes kuti apange kolajeni ndi asidi a hyaluronic m'thupi la munthu, kukonza chichereŵechereŵe chowonongeka, ndikulimbikitsa mapangidwe a cartilage atsopano ndi synovium.
2. Pakani mafupa kuti muchepetse kuwonongeka.Shuga wa ammonia amatha kulimbikitsa katulutsidwe ka madzi olowa m'malo olumikizirana mafupa, kuti azitha kuthira mafuta articular cartilage pamwamba, kuchepetsa kutha, ndikupanga malo olowa kukhala osinthika komanso omasuka.
3. Kuthetsa kutupa olowa ndi kuchepetsa ululu m`malo olumikizirana mafupa.Ammose ndi "mkangaziwitsi" mu olowa patsekeke, amene sangathe ziletsa yotupa anachita zinthu sanali enieni, kulepheretsa chitukuko cha kutupa olowa, kuthetsa ululu, komanso kuchotsa michere zoipa olowa ndi kusintha olowa chitetezo chokwanira.
4. Kupititsa patsogolo thanzi la khungu.Zitha kupangitsa kuti khungu likhale labwino kwambiri powonjezera kupanga kwa hyaluronic acid, komanso zasonyezedwa kuti zimathandizira khungu ndi kamvekedwe ka khungu polimbikitsa kupanga kolajeni ndi elastin, zomwe ndizofunikira kuti khungu likhale lolimba komanso lolimba.
1.Medical: Masiku ano, ndi chitukuko chosalekeza cha sayansi ndi zamakono, glucosamine 2KCL yakhala ikugwiritsidwa ntchito kwambiri popanga mankhwala opangira mankhwala ndi zipangizo zamankhwala.Nthawi zambiri amagwiritsidwa ntchito ngati chophatikizira kapena chothandizira pakupanga mankhwala;ndipo amagwiritsidwa ntchito ngati zokutira, kudzaza zakuthupi kapena zamoyo pazida zamankhwala.
2.Chakudya: Glucosamine 2KCL makamaka imagwira ntchito yowonjezereka mu chakudya, monga kupereka zakudya zofunika kwa thupi, ndi kutenga nawo mbali mu ndondomeko ya shuga ndi amino acid metabolism.Zimathandizira kukhalabe ndi thanzi la mucosa m'matumbo komanso kulimbikitsa ndikuthandizira ntchito yabwino ya m'mimba.
3.Skin chisamaliro: Glucosamine 2KCL ali ndi ntchito moisturizing ntchito bwino, angathandize khungu kuyamwa ndi kusunga chinyezi;alinso ndi ena odana ndi kutupa kwenikweni, akhoza kuchepetsa kutupa khungu ndi redness.
1. Odwala ogwirizana: Glucosamine sodium sulphate nthawi zambiri amagwiritsidwa ntchito kuthandizira ndi kusunga thanzi la ziwalo.Zingathandize kuchepetsa kupweteka kwa mafupa, kusintha kusinthasintha kwa mafupa ndi kudzoza mafupa.Odwala omwe ali ndi matenda olumikizana mafupa amawadya malinga ndi zosowa zawo zenizeni.
2. Ochita masewera olimbitsa thupi ndi okonda masewera: Glucosamine sodium sulfate ingathandize othamanga ndi okonda masewera kuti asunge ziwalo zawo zathanzi komanso zosinthika, komanso kupewa kuwonongeka kwamagulu okhudzana ndi masewera ndi kutupa.
3. Okalamba: Thanzi logwirizana likhoza kukhala lovuta mukamakula.Glucosamine sulphate ikhoza kukhala njira yosungiramo thanzi la okalamba.
4. Odwala omwe ali ndi khungu louma: Glucosamine imatha kusintha bwino vuto la khungu louma, kusunga khungu lonyowa, kumapangitsa kuti khungu likhale losalala, mizere yosalala ndi zina zotero.
We Beyond Biopharna tapanga ndikupereka nkhuku zamtundu wa collagen II kwazaka khumi.Ndipo tsopano, tikupitiriza kukulitsa kukula kwa kampani yathu kuphatikizapo antchito athu, fakitale, msika ndi zina zotero.Chifukwa chake ndi chisankho chabwino kusankha Beyond Biopharma ngati mukufuna kugula kapena kufunsa zinthu za collagen.
1. Ndife amodzi mwa omwe amapanga glucosamine ku China.
2.Kampani yathu yakhala ikugwira ntchito yopanga glucosamine kwa nthawi yaitali, ndi kupanga akatswiri ndi ogwira ntchito zaluso, amadutsa maphunziro aukadaulo ndiyeno amagwira ntchito, ukadaulo wopanga ndi wokhwima kwambiri.
3.Zida zopangira: khalani ndi msonkhano wodziyimira pawokha, labotale yoyezetsa bwino, chida chopha tizilombo toyambitsa matenda.
4.Tili ndi zosungira zathu zokha ndipo tikhoza kutumizidwa mwamsanga.
5.Tili ndi gulu la akatswiri ogulitsa pazokambirana zanu zilizonse.
1. Zitsanzo zaulere zaulere: titha kupereka mpaka 200 magalamu aulere kuti ayese kuyesa.Ngati mukufuna zitsanzo zambiri zamakina oyesera kapena kupanga zoyeserera, chonde gulani 1kg kapena ma kilogalamu angapo omwe mukufuna.
2. Njira zoperekera chitsanzo: Nthawi zambiri timagwiritsa ntchito DHL kuti tikupatseni chitsanzo.Koma ngati muli ndi akaunti ina iliyonse, tikhoza kutumiza zitsanzo zanu kudzera mu akaunti yanu.
3. Mtengo wa katundu: Ngati munalinso ndi akaunti ya DHL, tikhoza kutumiza kudzera mu akaunti yanu ya DHL.Ngati mulibe, titha kukambirana momwe tingalipire mtengo wonyamula katundu.
