Kuyera Kwambiri kwa Pharma Grade Glucosamine Hydrochloride Powder
Glucosamine hydrochloride ndi mankhwala ndi maantibayotiki synergistic wothandizila kuchiza mafupa ndi olowa matenda, komanso chakudya sweetener, antioxidant, komanso odwala matenda a shuga monga thandizo la zakudya, komanso akhoza kuletsa kukula kwa maselo a khansa, ndi yaikulu yaiwisi. kuti apange mankhwala atsopano oletsa khansa chlorurexycin.
Glucosamine hydrochloride yotengedwa ku crustacean zachilengedwe, ndi Marine kwachilengedwenso wothandizira, akhoza kulimbikitsa synthesis wa mucopolysaccharide, kusintha mamasukidwe akayendedwe olowa synovial madzimadzi, akhoza kusintha kagayidwe wa articular chichereŵechereŵe;Glucosamine hydrochloride ikhoza kupititsa patsogolo matenda a mafupa ndi mafupa, ngati glucosamine sulfate imagwiritsidwa ntchito ndi chondroitin sulfate, pamene kuwonjezera vitamini D ndi calcium kungathandize kwambiri.
| Dzina lachinthu | Glucosamine Hydrochloride (Glucosamine HCL) |
| Chiyambi cha zinthu | Zipolopolo za shrimp kapena nkhanu |
| Mtundu ndi Maonekedwe | Ufa woyera mpaka wachikasu pang'ono |
| Quality Standard | Mtengo wa USP40 |
| Kuyera kwa zinthu | ＞98% |
| Chinyezi | ≤1% (105 ° kwa maola 4) |
| Kuchulukana kwakukulu | ＞0.7g/ml monga kachulukidwe kochuluka |
| Kusungunuka | Kusungunuka kwangwiro m'madzi |
| Kugwiritsa ntchito | Zowonjezera zothandizira |
| Shelf Life | Zaka 2 kuchokera tsiku lopanga |
| Kulongedza | Kulongedza mkati: Matumba a PE osindikizidwa |
| Kulongedza katundu: 25kg / CHIKWANGWANI ng'oma, 27drums / mphasa |
| Zinthu Zoyesa | MALO OYANG'ANIRA | NJIRA YOYESA |
| Kufotokozera | White Crystalline Powder | White Crystalline Powder |
| Chizindikiritso | A. KUYANWA KWA ZOSAVUTA | USP <197K> |
| B. KUYESA KUDZIWA KWAMBIRI—ZAMBIRI, Chloride: Imakwaniritsa zofunikira | USP <191> | |
| C. Kusunga nthawi ya nsonga ya glucosamine yaYankho lachitsanzo likufanana ndi yankho la Standard,monga momwe zalembedwera | Mtengo wa HPLC | |
| Kuzungulira Kwapadera (25 ℃) | +70.00°- +73.00° | USP <781S> |
| Zotsalira pa Ignition | ≤0.1% | USP <281> |
| Organic volatile zonyansa | Kukwaniritsa zofunika | USP |
| Kutaya pa Kuyanika | ≤1.0% | USP <731> |
| PH (2%,25 ℃) | 3.0-5.0 | USP <791> |
| Chloride | 16.2-16.7% | USP |
| Sulfate | ＜0.24% | USP <221> |
| Kutsogolera | ≤3 ppm | ICP-MS |
| Arsenic | ≤3 ppm | ICP-MS |
| Cadmium | ≤1ppm | ICP-MS |
| Mercury | ≤0.1ppm | ICP-MS |
| Kuchulukana kwakukulu | 0.45-1.15g/ml | 0.75g/ml |
| Kachulukidwe wophatikizika | 0.55-1.25g/ml | 1.01g/ml |
| Kuyesa | 98.00 ~ 102.00% | Mtengo wa HPLC |
| Chiwerengero chonse cha mbale | MAX 1000cfu/g | USP2021 |
| Yisiti & nkhungu | MAX 100cfu/g | USP2021 |
| Salmonella | zoipa | USP2022 |
| E.Coli | zoipa | USP2022 |
| Staphylococcus Aureus | zoipa | USP2022 |
1.Mapangidwe a Chemical:Glucosamine Hydrochloride ndi mtundu wamchere wa amino shuga glucosamine wopezeka mwachilengedwe.Amapangidwa ndi molekyulu ya glucosamine yophatikizidwa ndi gulu la hydrochloride (HCl).
2. Source ndi kupanga:Glucosamine Hydrochloride imachokera ku ma exoskeletons a nkhono, monga shrimp, nkhanu, ndi nkhanu.Itha kupangidwanso mu labotale.
3.Biological ntchito:Glucosamine ndi kalambulabwalo wa kaphatikizidwe ka glycosaminoglycans, omwe ndi ofunikira kwambiri pamapangidwe a cartilage ndi minofu yolumikizana.Amakhulupirira kuti kuphatikiza ndi glucosamine kumatha kuthandizira kukonza ndi kukonza minofuyi.
4. Zopindulitsa:Glucosamine Hydrochloride yaphunziridwa mozama chifukwa cha zopindulitsa zake pakuwongolera osteoarthritis.Kafukufuku wina wasonyeza kuti zingathandize kuchepetsa kupweteka kwa mafupa, kusintha kugwira ntchito kwa mafupa, komanso kuchepetsa kukula kwa matendawa.
5. Mlingo ndi kasamalidwe:Glucosamine Hydrochloride imatengedwa pakamwa, mwina ngati chowonjezera choyimira kapena kuphatikiza ndi zinthu zina, monga chondroitin sulfate.Mlingo wovomerezeka ukhoza kusiyana, koma wofanana ndi 1,500 mpaka 2,000 mg patsiku, nthawi zambiri amagawidwa m'magulu angapo.
6. Chitetezo ndi zotsatira zoyipa:Glucosamine Hydrochloride nthawi zambiri imawonedwa ngati yotetezeka ikatengedwa pamiyeso yovomerezeka.Komabe, anthu ena akhoza kukhala ndi zotsatirapo zochepa, monga kupweteka kwa m'mimba, kupweteka mutu, kapena kugona.
1. Chithandizo cha cartilage:Glucosamine Hydrochloride ndi kalambulabwalo wa kaphatikizidwe ka glycosaminoglycans, zomwe ndi zigawo zofunika kwambiri za cartilage.
Kuphatikiza ndi glucosamine Hydrochloride kungathandize kusunga umphumphu ndi ntchito ya cartilage m'malo olumikizirana mafupa.
2.Kupaka mafuta ophatikizana:Glucosamine Hydrochloride ikhoza kuthandizira kupanga ndi kukonza kwamadzi opaka mafutawa, kuchepetsa kukangana ndi kuvala pamalo olumikizirana.
3. Anti-inflammatory effects:Kafukufuku wina wasonyeza kuti glucosamine Hydrochloride ikhoza kukhala ndi anti-inflammatory properties, zomwe zingakhale zopindulitsa poyang'anira kutupa pamodzi ndi osteoarthritis.
4. Kuchepetsa ululu:Glucosamine Hydrochloride ingathandize kuchepetsa ululu ndi kusapeza bwino komwe kumakhudzana ndi nyamakazi ndi zina zokhudzana ndi mafupa.
Izi zitha kupititsa patsogolo kugwira ntchito limodzi komanso kuyenda, kupititsa patsogolo moyo wa anthu omwe ali ndi vuto lolumikizana.
5.Zomwe zitha kusintha matenda:Pali umboni wina wosonyeza kuti glucosamine Hydrochloride ikhoza kuchepetsa kufalikira kwa osteoarthritis pothandizira kukonza chichereŵedwe ndi mafupa.
Komabe, zotsatira zosintha matenda kwanthawi yayitali za glucosamine Hydrochloride zikufufuzidwabe.
Shuga wa ammonia amapezeka kwambiri m'chilengedwe, komanso m'zigoba za crustaceans ndi cartilage ya nyama, koma chiwerengero cha anthu chimagwiritsidwa ntchito ndi chochepa.Thupi la munthu limafunikira pafupifupi 1000mg ammonia shuga tsiku lililonse.Ngati mukufuna kupeza shuga wokwanira wa ammonia kudzera muzakudya, muyenera kudya pafupifupi 3-5kg ya cartilage tsiku lililonse, zomwe sizowona.Choncho, ndi bwino kudya zakudya zowonjezera zakudya zowonjezera kuti ziwonjezeke.Pakalipano, palinso mitundu yambiri yamankhwala abwino pamsika, ndipo kusankha koyenera kwa matupi awo kungathandize thupi kupeza mphamvu zowonjezera mphamvu.
We Beyond Biopharna tapanga ndikupereka glucosamine hcl mwapadera kwa zaka khumi.Ndipo tsopano, tikupitiriza kukulitsa kukula kwa kampani yathu kuphatikizapo antchito athu, fakitale, msika ndi zina zotero.Chifukwa chake ndi chisankho chabwino kusankha Beyond Biopharma ngati mukufuna kugula kapena kufunsa za glucosamine hcl.
1. Nkhono kapena Fermentation:Timapereka glucosamine hydrochloride yochokera komwe mukufuna, mosasamala kanthu za komwe nkhono zinachokera kapena chomera chowotchera, tili nazo zonse zomwe mungasankhe.
2. Malo Opangira GMP:Glucosamine hydrochloride yomwe tidapereka idapangidwa m'malo okhazikitsidwa bwino a GMP.
3. Kuwongolera bwino kwambiri:Glucosamine hydrochloride yonse yomwe tidakupatsirani idayesedwa mu labotale ya QC tisanakutulutsireni zinthuzo.
4. Mtengo wopikisana:Tili ndi fakitale yathu, kotero mtengo wathu wa glucosamine hydrochloride ndi wopikisana ndipo titha kulonjeza zomwe timapereka glucosamine yanu yapamwamba kwambiri.
5. Gulu Lomvera Zogulitsa:Tapereka gulu laogulitsa lomwe limapereka mayankho mwachangu pamafunso anu.
1. Zitsanzo zaulere zaulere: titha kupereka mpaka 200 magalamu aulere kuti ayese kuyesa.Ngati mukufuna zitsanzo zambiri zamakina oyesera kapena kupanga zoyeserera, chonde gulani 1kg kapena ma kilogalamu angapo omwe mukufuna.
2. Njira zoperekera chitsanzo: Nthawi zambiri timagwiritsa ntchito DHL kuti tikupatseni chitsanzo.Koma ngati muli ndi akaunti ina iliyonse, tikhoza kutumiza zitsanzo zanu kudzera mu akaunti yanu.
3. Mtengo wa katundu: Ngati munalinso ndi akaunti ya DHL, tikhoza kutumiza kudzera mu akaunti yanu ya DHL.Ngati mulibe, titha kukambirana momwe tingalipire mtengo wonyamula katundu.
