Hydrolyzed Chicken Collagen Type II ndiye Chofunikira Chofunikira mu Zowonjezera Zosamalira Pamodzi.
Choyamba, phunzirani za mtundu wa II collagen, mtundu wapadera wa kolajeni womwe umapezeka makamaka mu cartilage yomwe imakhala ngati minyewa yolumikizirana ngati chotchinga ndikuthandizira mafupa.Ntchito yayikulu ya mtundu wa II collagen ndikupereka chithandizo chomangika komanso kukhazikika kwa chichereŵechereŵe.Collagen ya mtundu wachiwiri imasiyana ndi mtundu wa I collagen chifukwa cha mawonekedwe ake oyeretsedwa kwambiri.
Nkhuku yathu ya collagen type II idachotsedwa mu chichereŵechereŵe cha nkhuku.Maonekedwe ake ndi ufa woyera kapena wopepuka wachikasu, wopanda fungo lachilendo, kukoma kwa ndale, kusungunuka kwabwino, komanso kuyera kwambiri.Titha kupereka collagen ya nkhuku ya hydrolyzed ndi non-denated chicken collagen peptide, zonse makamaka kuti zisamalire pamodzi.Pakalipano, ntchito zake zimagwiritsidwa ntchito kwambiri, makamaka zingagwiritsidwe ntchito muzowonjezera zakudya, mankhwala a zaumoyo ndi zodzoladzola.
| Dzina lachinthu | Chicken Collagen Type ii |
| Chiyambi cha zinthu | Chicken Cartilages |
| Maonekedwe | Ufa woyera mpaka wachikasu pang'ono |
| Njira yopanga | ndondomeko ya hydrolyzed |
| Mukopolisaccharides | ＞25% |
| Zokwanira zomanga thupi | 60% (njira ya Kjeldahl) |
| Chinyezi | ≤10% (105 ° kwa maola 4) |
| Kuchulukana kwakukulu | ＞0.5g/ml monga kachulukidwe kochuluka |
| Kusungunuka | Kusungunuka kwabwino m'madzi |
| Kugwiritsa ntchito | Kupanga zoonjezera za Joint care |
| Shelf Life | Zaka 2 kuchokera tsiku lopanga |
| Kulongedza | Kulongedza mkati: Matumba a PE osindikizidwa |
| Kulongedza katundu: 25kg / Drum |
| Chinthu Choyesera | Standard | Zotsatira za mayeso |
| Maonekedwe, Fungo ndi chidetso | Ufa woyera mpaka wachikasu | Pitani |
| Kununkhira kwachilendo, kukomoka kwa amino acid kununkhiza komanso kulibe fungo lachilendo | Pitani | |
| Palibe zonyansa ndi madontho akuda ndi maso amaliseche mwachindunji | Pitani | |
| Chinyezi | ≤8% (USP731) | 5.17% |
| Collagen mtundu II Mapuloteni | ≥60% (njira ya Kjeldahl) | 63.8% |
| Mukopolisaccharide | ≥25% | 26.7% |
| Phulusa | ≤8.0% (USP281) | 5.5% |
| pH (1% yankho) | 4.0-7.5 (USP791) | 6.19 |
| Mafuta | 1% (USP) | ＜1% |
| Kutsogolera | ＜1.0PPM (ICP-MS) | ＜1.0PPM |
| Arsenic | ＜0.5 PPM(ICP-MS) | ＜0.5PPM |
| Total Heavy Metal | ＜0.5 PPM (ICP-MS) | ＜0.5PPM |
| Total Plate Count | ＜1000 cfu/g (USP2021) | ＜100 cfu/g |
| Yisiti ndi Mold | ＜100 cfu/g (USP2021) | ＜10 cfu/g |
| Salmonella | Negative mu 25gram (USP2022) | Zoipa |
| E. Coliforms | Negative (USP2022) | Zoipa |
| Staphylococcus aureus | Negative (USP2022) | Zoipa |
| Tinthu Kukula | 60-80 mauna | Pitani |
| Kuchulukana Kwambiri | 0.4-0.55g/ml | Pitani |
1. Kuchuluka kwa mayamwidwe: njira ya hydrolysis imapangitsa peptide ya nkhuku collagen kukhala yosavuta kuyamwa ndi kugwiritsidwa ntchito ndi dongosolo la m'mimba.Izi zikutanthauza kuti hydrolyzed chicken collagen ikhoza kupereka zinthu za collagen bwino ndikugwiritsidwa ntchito ndi thupi la munthu mofulumira.
2. Zothandiza kwambiri: Chifukwa hydrolyzed chicken collagen type II imatengedwa mosavuta, imatha kuchita mwachangu.Izi zitha kukhala zopindulitsa kwa iwo omwe amafunikira mpumulo wofulumira wa kusalumikizana kwamagulu kapena kubwezeretsa thanzi labwino.
3. Kuchuluka kwa collagen: nkhuku ya nkhuku imakhala ndi mapuloteni ambiri ndi collagen, omwe amatha kukhala ndi magalamu 14 a collagen pa 100 magalamu.
1.Limbikitsani thanzi labwino: zolumikizana ndizofunikira kwambiri pazochitika zaumunthu, ndipo mtundu wa II collagen ndi chimodzi mwa zigawo zikuluzikulu za cartilage ya articular.Collagen ikhoza kulimbikitsa kupangika kwabwino kwa cartilage ndi synovial fluid m'malo olumikizirana mafupa, zomwe zimatha kuchepetsa ululu ndi kutupa komanso kuteteza thanzi la mafupa.
2.Kulimbitsa mphamvu ya fupa: Mu fupa, mtundu wa II collagen ndi gawo lofunika kwambiri lomwe limapangitsa kuti mafupa akhale olimba komanso okhazikika.Zitha kupangitsanso mafupa kukhala olimba komanso zotanuka, kuthandizira thanzi, kukhazikika, ndi kukonzanso kwa cartilage ya articular.
3.Zabwino pa thanzi la khungu: Khungu ndilo chiwalo chachikulu kwambiri cha thupi la munthu komanso chotchinga choyamba chotetezera kuti chigwirizane ndi chilengedwe chakunja.Collagen ya Type II imagwira ntchito yofunika kwambiri pakhungu, yomwe imatha kupangitsa kuti khungu likhale lolimba komanso lolimba.
4.Kupititsa patsogolo chitetezo cha mthupi: Mtundu wachiwiri wa collagen umakhalanso wofunika kwambiri pa ntchito yachibadwa ya chitetezo cha mthupi, chomwe chingathe kupititsa patsogolo ntchito ndi chitetezo cha chitetezo cha mthupi komanso kulimbikitsa thanzi labwino la thupi la munthu.
1.Kuwonongeka kophatikizana: Mtundu wachiwiri wa collagen ndi gawo lofunika kwambiri la cartilage ya articular.Ngati pali zizindikiro monga kufooka kwa mgwirizano ndi ululu wamagulu, mtundu wofunika wa II collagen ukhoza kuwonjezeredwa ngati pakufunika.
2.Kupanda chitetezo chokwanira: ngati chitetezo cha mthupi langa chili chochepa, nditha kudya collagen moyenera.Kudya kokhazikika kwa zakudya m'thupi kumathandizira kuti chitetezo chamthupi chitetezeke, motero anthu omwe ali ndi thanzi labwino amakhala oyenera mazira a collagen.
3.Skin makwinya: chifukwa collagen ndi chigawo cha pansi pa khungu, chowonjezera choyenera chingapangitse khungu kukhala lothandizira, kotero pamene kupumula kwa khungu kumakwinya, kumakhala koyenera kudya collagen.
4. Khungu lolimba: chifukwa collagen imakhala ndi maziko a hydrophilic, imatha kutseka chinyontho cha khungu, kotero kuti collagen ikhoza kudyedwanso pamene khungu liri lovuta komanso louma.
1.Kampani yathu yapangidwa nkhuku collagen mtundu II kwa zaka khumi.Katswiri wathu wonse wopanga amatha kuchita ntchito yopanga pambuyo pophunzitsidwa zaukadaulo.Pakalipano, luso la kupanga lakhala lokhwima kwambiri.Ndipo kampani yathu ndi imodzi mwa opanga oyambirira kupanga nkhuku zamtundu wa II collagen ku China.
2.Malo athu opanga ali ndi msonkhano wa GMP ndipo tili ndi labotale yathu ya QC.Timagwiritsa ntchito makina aukadaulo kupha tizilombo toyambitsa matenda.Muzochita zathu zonse zopanga, chifukwa timaonetsetsa kuti chilichonse ndi choyera komanso chosabala.
3.Talandira chilolezo cha ndondomeko zakumaloko zopangira nkhuku yamtundu wa II collagen.Kotero ife tikhoza kupereka nthawi yayitali yokhazikika.Tili ndi ziphaso zopanga ndi zogwirira ntchito.
4.The gulu malonda a kampani yathu onse akatswiri.Ngati muli ndi mafunso pazinthu zathu kapena ena, chonde omasuka kulankhula nafe nthawi iliyonse.Tidzakupatsani chithandizo chonse nthawi zonse.
1. Zitsanzo zaulere zaulere: titha kupereka mpaka 200 magalamu aulere kuti ayese kuyesa.Ngati mukufuna zitsanzo zazikulu zoyesera makina kapena kupanga kuyesa, chonde gulani 1kg kapena ma kilogalamu angapo omwe mukufuna.
2. Njira yoperekera chitsanzo: Tidzagwiritsa ntchito DHL kuti tikupatseni chitsanzo.
3. Mtengo wa katundu: Ngati munalinso ndi akaunti ya DHL, tikhoza kutumiza kudzera mu akaunti yanu ya DHL.Ngati simutero, tikhoza kukambirana momwe tingalipire mtengo wa katundu.
